South Side Grocery Bargains – Week of Nov. 30-Dec. 6, 2011

Before we get to this week’s bargains, I wanted to give a shout out to a few of  my favorite blogs. I apologize in advance to everybody I left out. I plan on making this a regular feature, so hopefully everybody will get a mention at some point:

Mother Meets the Road — An opinionted New Orleans-based blogger who offers up recipes and advice with attitude. She describes herself as a cross between June Cleaver and Courtney Love.

The Tracey Show — Great recipes and great-looking photos from a great mom and talented cook.

Future World – Although not food-centric, this Providence-based writer always entertains with musings and comments about the places life takes him.

Frugal Feeding – A UK counterpart to Budget Cooking Blog, his writing style is always enjoyable and his recipes are always a joy.

Guapola — Probably the single funniest blogger I’ve found on the internet. One of the most original voices out there.

Okay, enough with the plugs. Let’s start saving some money!

In the produce section, Aldi’s has grapefruit for $.29/ea. Fresh Pick Market, at 8749 S. Ridgeland Av., in Oak Lawn, has McIntosh apples for $.69/lb. Both Freshline Foods, at 5355 W. 95th St., in Oak Lawn, and Cermak Produce have bananas for $.39/lb. At Pete’s Fresh Market, red delicious apples are $.38/lb, cantaloupe, Florida tangerines and d’Anjou pears are $.68/lb and avocados are only $.48/ea. And Tony’s Finer Foods, at 8630 S. Harlem Ave., in Bridgeview, has 6 oz packages of imported blackberries for $.79/ea.

Cermak has 5 lb bags of red potatoes for only $1.49. Fresh Pick has 1 lb bags of carrots for $.33. Freshline has eggplant and crisp pickles for $.79/lb. At Tony’s, Roma tomatoes and bok choy or Napa cabbage are $.39/lb and zucchini and yellow squash are $.49/lb. And Food 4 Less has chayote squash for only $.33/ea, perfect for your next Meat Free Monday.

In the meat department, Ultra Foods has chicken leg quarters for $.68/lb. Fresh Pick has whole grade A chickens for $.89/lb and bone-in chicken breasts for $.99/lb, the same price as Tony’s.

Pete’s has ground beef for $1.98/lb in the family pack, and ground turkey for $1.48/lb.

For at least the fourth week in a row, pork prices remain low. Fresh Pick has whole pork butt for $1.19/lb. Ultra has bone-in pork sirloin chops for $1.29/lb. F4L has pork shoulder butt roast for $1.58/lb.

In the grocery aisle, both Pete’s and Freshline have 5 oz cans of Bumble Bee chunk light tuna for $.49/ea. Tony’s has 8 oz cans of Goya tomato sauce for $.33/ea.

In the deli, Fresh Pick has Carolina turkey for $2.49/lb.

In the baking supplies aisle, Jewel has 5 lb sacks of Pillsbury flour for $1.99.

In the dairy case, Tony’s has Country Delight milk for $2.49/gallon and grade A jumbo eggs for $.99/dozen. Aldi’s has 8 oz packages of cream cheese or Neufchatel for $.89/ea.

In the bakery, Tony’s has 1.5 lb loaves of fresh baked Polish rye bread for $.69 and 8″ apple or Dutch apple pies for $2.50/ea. Jewel has house brand white or wheat bread for $.88/loaf.

For this week’s Bargain of the Week, we return to Ultra, where Palermo’s classic frozen pizza is only $1.66/ea, the lowest price I have ever seen. As a former omnivorous teenager with a pizza-centric diet, I can tell you that’s a great deal.

If you find a bargain while shopping, please share it in the comments section below. See you at the grocery store!

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4 thoughts on “South Side Grocery Bargains – Week of Nov. 30-Dec. 6, 2011

    • I’ve heard that before about the UK. I wonder why that is. One would think they would have a year-round growing season in parts of southern Europe the way we have in California and Florida.

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